Poultry Machinery

Weber CCL 902 Slicer

The Weber CCL 902 Slicer is a high-capacity industrial slicer engineered for the precise, hygienic, and efficient slicing of cheese, cold cuts, and other deli products. With advanced automation, intelligent portion control, and high-speed performance, the CCL 902 delivers superior slicing quality and consistency for food processing environments with high output demands.

Designed with Weber’s innovative slicing technology, the CCL 902 ensures optimal yield, minimal giveaway, and effortless integration into complete production lines. Its compact footprint and modular design make it an ideal solution for manufacturers looking to maximize productivity and hygiene while reducing operating costs.

Applications:

• Cheese Slicing: Hard, semi-hard, and processed cheese blocks
• Cold Cuts: Ham, turkey, salami, and other cooked or cured meats
• Deli Products: Bacon, sausages, plant-based meats
• Ready-to-Eat Packs: Slices, shingled stacks, folded or interleaved portions

Perfect for use in:

• Food processing plants
• Pre-packaged meal production
• Supermarket distribution centers
• High-volume slicing operations

General Technical Specifications:

Slicing Technology: Circular blade or involute blade (customizable)

Capacity: Up to 2,000 slices/min depending on product type and configuration
Product Length: Up to 1,200 mm
Max Product Diameter: Up to 180 mm
Slice Thickness: 0.5 mm to 50 mm (adjustable)

Portioning Options: Stack, shingle, zig-zag, interleaved
Control System: Weber Touch Display with intuitive interface
Hygiene Features: Tool-free disassembly, stainless steel construction, wash-down design
Automation Compatibility: Integrates with Weber pick robots, weighing, packaging, and scanning systems
Safety Standards: CE certified, with advanced safety interlocks and emergency stop features